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HAYMISHE VIKING
Australia 2002; 9 min.
English
Director: Lesley Sharon Rosenthal
Northwest Premiere!
DOUBLE BILL WITH MENDEL, BEGINNING AT 8:30 PM, WENESDAY, MARCH 17, PACIFIC PLACE
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Can traditional Jewish cuisine ever claim its place within the world of haute cuisine? Does it need a modern day Viking to take it there? When Danish born non-Jewish chef Henrik Iversen becomes head chef at the Jerusalem Hyatt, he champions the rustic delights of chopped liver, matzo ball soup and cholent but with his own ‘haymishe’ twist! |
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